Monday - Friday 11:30am - 2:00pm

BEGINNINGS

HEIRLOOM TOMATO SOUP
TOMATO CHIP, SHAVED BRIOCHE

10

TUNA TARTARE
AVOCADO, TOMATO, CRISPY WONTON, LEMON CREME FRAICHE

13

CRISPY CALAMARI FRIES
HONEY MUSTARD SAUCE, SWEET CHILI SAUCE

14

SPRING LETTUCES
ARTISAN GOAT CHEESE, CRUSHED SWEET HAZELNUTS, RASPBERRY HONEY VINAIGRETTE

9

MAXFIELD ’S CAESAR SALAD
CHOOPED ROMAINE, FOCACCIA CROUTON, WHITE ANCHOVY, SHAVED GRANA PADANO

12

SANDWICHES
SERVED WITH FRESH FRUIT OR FRENCH FRIED POTATOES

ORGANIC SIRLOIN BURGER
WITH OR WITHOUT BACON AND CHEESE

16

PROSCIUTTO BRIE AND PEAR PANINI
CARAMELIZED ONION

17

CHICKEN CLUB SANDWICH
SWISS CHEESE, APPLE WOOD BACON, ARUGULA, RED PEPPER AIOLI

14

AHI TUNA MELT
MELTED FONTINA CHEESE, CONFIT ONIONS SERVED ON FOCACCIA BREAD

16

DILL SALMON BURGER
PICKLED RED ONIONS, TARRAGON REMOULADE, TOMATOES, BUTTER LETTUCE

16

MAIN COURSE

SIGNATURE PALACE CRAB SALAD
TOMATOES, GREEN BEANS, GREEN GODDESS DRESSING

24

THAI SHIRIMP CAESAR SALAD
THAI CAESAR DRESSING, COJITA CHEESE, CORN, BLACK BEANS, AVOCADO, CRISPY WONTONS

ROASTED SPRING CHICKEN SALAD
SHAVED PROSCIUTTO, ARUGULA, RED OAK, SOFT COOKED EGG, CRISPY ONION, TAPANADE VINAIGRETTE

21

SEARED DIVER SCALLOPS
POTATO PUREE, PANCETTA VINAIGRETTE, FRIED CAPERS, GREEN ONIONS

26

ATLANTIC HALIBUT FLORENTINE
PRAWNS, ROASTED FINGERLINGS, TOMATO GLACAGE

25

GRILLED CEDAR RANCH FARMS NEW YORK STEAK 10 OZ.
ARTICHOKE BOTTOM, SAUCE BEARNAISE, CRISPY TRUFFLE FRIES

27

MAXFIELD'S DOES FEATURE DAILY SPECIALS
MENU AND PRICE SUBJECT TO CHANGE DUE TO SEASONAL AVAILABILITY

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Daily 6:00pm - 10:00pm

BEGINNINGS

HEIRLOOM TOMATO SOUP
TOMATO CHIP, SHAVED BRIOCHE

10

FRESHLY SHUCKED OYSTERS
FRESH DAILY SELECTION, CREAMY HORSERADISH, ZINFANDEL MIGNONETTE

13

TUNA TARTARE
AVOCADO, TOMATO, LEMON CREME FRAICHE

14

TY NORI SHRIMP
NORI BATTERED, DAIKON PONZU, SWEET CHILI AIOLI

14

SPRING LETTUCES
ARTISAN GOAT CHEESE, CRUSHED SWEET HAZELNUTS, RASPBERRY HONEY VINAIGRETTE

9

MAXFIELD ’S CAESAR SALAD
ROMAINE, FOCACCIA, WHITE ANCHOVY, SHAVED GRANA PADANO

12

CRAB NACHOS
DUNGENESS CRAB, FRIED WONTONS, SCALLIONS, SOUR CREAM, AVOCADO, TOMATO

15

TRUFFLED WILD MUSHROOM "FRIES"
BUTTERMILK HERB DRESSING

10

WEDGE OF ICEBERG LETTUCE
WEDGE OF ICEBERG LETTUCE, APPLEWOOD SMOKED BACON POINT REYES BLUE CHEESE

11

MEATS & POULTRY

CEDAR RANCH NEW YORK STEAK

34

CENTER CUT FILET OF BEEF

35

COWBOY STEAK

36

SONOMA RACK OF LAMB

35

NIMAN RANCH PORK CHOP

30

ROASTED ORGANIC CHICKEN

27

FISH & SHELLFISH

FILET OF SALMON

28

ATLANTIC HALIBUT

30

JUMBO LUMP CRAB CAKE & PETIT FILLET

38

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Daily 11:30 am to 11:00 pm

FRESHLY SHUCKED OYSTER SELECTION
CREAMY HORSERADISH, ZINFANDEL MIGNONETTE

12

RASPBERRY BRIE WONTONS
DEVONSHIRE CREME, MUSCOVY

10

TUNA TARTARE
AVOCADO, TOMATO, LEMON CRÈME FRAICHE, WASABI WONTON

13

CALAMARI "FRIES"
3 AIOLIES, CILANTRO, BASIL

13

TY TEMPURA SHRIMP
SWEET CHILI SAUCE

SPICY THAI SHRIMP SALAD
ROMAINE, COJITA CHEESE, WONTONS, CORN, AVOCADO

CHICKEN CLUB SANDWHICH
SWISS CHEESE, APPLEWOOD SMOKED BACON, ARUGULA, RED BELL PEPPER AIOLI

14

NIMAN RANCH ORGANIC SIRLOIN BURGER
WITH OR WITHOUT BACON AND CHEESE

24

SMOKED SALMON PIZZA
BOURSIN CHEESE, TOMATO, ONION, SMOKED SALMON, ARUGULA SALAD

14